Bone-in Pork Chops: For this recipe, I always Select bone-in pork chops, which maintain the meat juicer with extra flavor. I really like the Center Slice with some Unwanted fat and marbling. The bone-in pork chops will take a few far more minutes to bake than boneless pork chops.Dry the cutlets on paper towels. Thoroughly clean the slices of membra